by Christina Sarich With all the controversy circling in the mainstream media about the necessity of GMO farming due to world population explosions and a diminishing global food supply, it is time to debunk some [...]

by Mike Barrett A groundbreaking new study has found that the active ingredient in Monsanto’s best-selling herbicide Roundup is responsible for fueling breast cancer by increasing the number of breast cancer cells through cell growth and cell division. The [...]

by Paul Fassa Up until the late 1930s, industrial hemp agriculture thrived. Tinctures and tonics of medicinal hemp with the psychoactive ingredient THC were prescribed by AMA physicians and dispensed in pharmacies. In 1937, Dr. [...]

by Summer Tierney (NaturalNews) You don’t have to be a rocket scientist to understand why genetically modified foods are dangerous, but if you look closely, you may just find the name of one listed [...]

by S. D. Wells (NaturalNews) Everything you purchase, whether it is to eat, drink, or put on your skin, is a choice you make which either supports life or supports death. What are you [...]

by Elizabeth Renter Your liver is like the maid of your body, cleaning up all the toxins you put into it, and therefore keeping all internal systems running smoothly. The modern diet, environmental pollutants, and [...]

Hemp is a tall, beautiful and gracious looking annual plant that can reach heights over twelve feet. Although hemp (cannabis sativa) and marijuana (cannabis sativa var. indica) come from a similar species of plant, [...]

by Courtney Chapman, Contributor As I continue along my path of becoming a health coach and a holistic health practitioner, I recently came across a diet that resonated with me. The macrobiotic diet is [...]

by Eleni Roumeliotou MSc, Contributor Breast milk is considered to be the most appropriate nutrition for newborn babies and young infants. New data show that breast milk participates in the metabolic and immunological programming for the newborn, [...]

by Anthony Gucciardi Countless individuals will soon assemble in small and large groups around the nation and the globe alike in protest against Monsanto’s genetic manipulation of the food supply. Organized under the May 25th movement [...]

by Carolanne Wright, Contributor Bruce Lipton believes 98 percent of all illness is environmental, while a mere two percent of disease can be traced to genetic disposition. Working as a stem cell researcher at Stanford [...]

Written by Andrew Puhanic, Contributor AN exciting and new water treatment breakthrough has been announced that will now make the removal of fluoride from the drinking water supplies of the world’s poorest people more [...]

by Anthony Gucciardi We know fast food is loaded with synthetic chemicals and is downright devastating to your health, but a newly discovered ‘mummified’ McDonald’s burger visually represents just how little the Frankenfood burger actually changed over 14 [...]

by Elizabeth Renter It’s one thing to read all the studies, to keep informed through breaking news and research about natural health, but it’s another to hear it from the people who put it into [...]

by Eleni Roumeliotou MSc, Contributor It sounds like science fiction but it is a scientific fact. A happy childhood leads to a healthy adult life. This is what scientists found when they examined the effects [...]