Over 140 nations have come together under a new treaty to curb deadly mercury pollution over serious risks to worldwide health, but meanwhile the FDA is still allowing the mass majority of US citizens to chomp down on mercury-containing processed foods.
Tag Archives: 'GMO'
Birke Baehr – “What’s Wrong With Our Food System”
by Elizabeth Renter Canned foods are convenient; they are cheap, and they can last a really long time. They are great if you are stocking up […]
A group of farmers are in Washington, DC this week to demand that the federal court reconsiders a case against biotech giants Monsanto. Last February, […]
Gluten intolerance is no longer a fringe medical concept. Researchers are fully aware there is a very big problem with modern wheat cultivation. Wheat is […]
by Anthony Gucciardi Paving the way for other nations to introduce similar legislation and inform consumers what they’re really putting into their mouths, the labeling […]
by Alex Pietrowski, Staff Writer The North-Eastern European country, Poland, has become the latest EU nation to ban the production of genetically modified (GM) crops, […]
by Anthony Gucciardi It’s ‘McRib season’, and thousands across the nation are scrambling to use online websites like the ‘McRib locator‘ to stuff the McDonald’s […]
In the last thirty years global demand for food has doubled. In a race to feed the planet, scientists have discovered how to manipulate DNA, […]
by Anthony Gucciardi Is this the next Prop 37, complete with a forthcoming wave of successful activism and education from concerned consumers? Unfortunately we know […]
“I recognized my two selves: a crusading idealist and a cold, granitic believer in the law of the jungle” – Edgar Monsanto Queeny, Monsanto chairman, […]
by Lisa Garber With the aid of innovative and highly sensitive testing, Spanish-Moroccan scientists determined that there could be up to 20 painkillers, antibiotics, and growth […]
While you were likely resting or enjoying time with friends and family over the Christmas break, the United States Food and Drug Administration was hard at […]
by S. D. Wells (NaturalNews) Even though some food is labeled organic, the seeds may still have come from a GMO source; like if a […]
Safe Food Foundation Director, Scott Kinnear, University of Canterbury Professor, Jack Heinemann, and Flinders University Professor, Judy Carman, discuss the potential threats of CSIRO’s GM […]