by JB Bardot (NaturalNews) You’ll never look at a banana the same way again after discovering the many health benefits and reasons to add them to your diet. Bananas are high in fiber and [...]

by Ethan A. Huff, staff writer (NaturalNews) With so much conflicting information out there about which foods are healthy and which foods are not, it can be difficult for many people to determine how [...]

by The Health Coach, Contributing Writer Truly, honey is a superfood, a nectarian delight and an effective healing agent all in one. It is packed with vitamins and minerals, enzymes and antioxidants, lots of [...]

by Elizabeth Renter Genetically modified foods have been shown to cause harm to humans, animals, and the environmental, and despite growing opposition, more and more foods continue to be genetically altered. It’s important to [...]

by Anthony Gucciardi After setting sights on creating a heavily modified apple that ‘never browns’ and doing their very best to hide the fact that they are indeed genetically altered, a biotech corporation known as [...]

by Jonathan Benson, staff writer (NaturalNews) While millions of Americans were busy celebrating freedom from tyranny during the recent Independence Day festivities, Monsanto was actively trying to thwart that freedom with new attacks on [...]

by Jill Ettinger Claiming that the continent of Africa is to this century what North America was to the 19th, U2 frontman Bono has become one of the biggest supporters of the recently announced [...]

The Brazilian government has introduced legislation to protect and improve its traditional food system, standing in contrast to the governments of many industrialized countries that have partly surrendered their prime duty to protect public [...]

Veggie Propaganda is a quirky, sing-song animation that puts a spotlight on animals, our relationship with them and their rights. It explores childhood myths about animals vs. the reality of their lives in a [...]

by Becca Wolford, Contributing Writer There are indications (and there have been for a while) that we are entering a stage where food will be in short supply in some regions of our world, [...]

by Susanne Posel Japan has allowed seafood caught off the coast near Fukushima Daiichi nuclear power plant to be sold to consumers ; although only octopus and marine snails were allowed to be put [...]

by Sally O’Boyle You hold all the power in your hands to save the planet. Actually, in your wallet. Whip out a buck. Hold it in both hands, close your eyes and determine that [...]

by Willow Tohi (NaturalNews) Like most people who have a higher health conscious, most vegans and vegetarians have a story about how they came to the decision to live their particular lifestyle. No matter [...]

by April McCarthy Can we give a thumbs up to the ministry of consumer affairs in India? They have issued a gazette notification early this month indicating that every food package containing genetically modified food shall bear at [...]

by Elizabeth Renter Wouldn’t it be nice to just trust that what you purchased from your local supermarket was good for you. I’m not talking about the convenience foods, cookies, or highly processed canned [...]