To keep the body in good health is a duty, otherwise we shall not be able to keep our mind strong and clear. – Buddha (c. 563 BC to 483 BC) by Gaye Levy, Contributor Now it [...]

(NaturalNews) Unless the rice you buy is certified organic, or comes specifically from a farm that tests its rice crops for genetically modified (GM) traits, you could be eating rice tainted with actual human genes. [...]

by Patrick Gallagher Thanks to the available findings of a 2006 study showing that cannabis actually reduces the number of cancer cells, medical marijuana users can now feel even better about the widely abolished pain relief ingredient [...]

by Cassandra Anderson & Anthony Gucciardi Did Monsanto actually plant genetically modified alfalfa before it was deregulated by the USDA? There is some shocking evidence that, until recently, was withheld from the public showing that Monsanto’s genetically [...]

by Daniela Gonçalves Common in vegetarian dishes, as a main ingredient in pies, lasagnas and salads, this fruit from India is rich in vitamins A, C, B1, B2 and B3, and beta-carotene, an antioxidant [...]

by Naomi Woods Many commercially produced products for health and beauty often brag about the use of almond milk, oil and butter as an ingredient. What is it with this ingredient that makes it beneficial [...]

by Patrick Gallagher Medical marijuana users would agree that the best no-nonsense painkiller out there is the daily usage of marijuana, and is quickly becoming hand over fist the highest demand medical product on the market. In [...]

by Anthony Gucciardi What do you and your family eat each week? You may be shocked to see the significant variation even between relatively ‘similar’ nations when it comes to diet. While many families within [...]

Radiation, also commonly referred to as electromagnetic radiation (EMR), electromagnetic chaos (EMC), and electromagnetic frequencies (EMF), is not a simple topic to discuss. Every day, people are subject to some degree of radiation exposure, whether [...]

by Mike Barrett High-fructose corn syrup is just one food ingredient, among many others, that virtually every health advocate will tell you to avoid. The Corn Refiners Association (CRA), a large organization that represents the corn refining [...]