by Mike Barrett According to recent research conducted by scientists from the University of Las Palmas de Gran Canaria and the University of Granada, both junk food and fast food consumption ignites depression. In fact, the study, published [...]

by Anthony Gucciardi Spicy foods, such as meals infused with curry made from fresh herbs like cayenne pepper, have been found to prevent heart disease — the number one cause of death in the developed [...]

by Mike Barrett While the Food and Drug Administration has seemingly reached the limit for unbelievable behavior, the company’s decisions continue to astound and appall consumers and health activists alike. In the agency’s latest decision, [...]

Why is it that what one government department considers an environmental travesty, another department deems completely safe for the human body? Simple answer: semantics. A tiny amount of mercury can contaminate a lake and, [...]

by Anthony Gucciardi Despite powerful mainstream evidence showing that 78% of polio cases in Pakistan are among those vaccinated with the polio vaccine, and even the fact that the polio vaccine is now the leading cause of polio paralysis, [...]

by Anthony Gucciardi Ginger, a cousin spice of super anti-cancer substance turmeric, is known for its ability to shrink tumors. Astoundingly, it is even more effective than many cancer drugs, which have been shown to be [...]

Swine Flu, Pandemrix and Narcolepsy by Karin Munsterhjelm-Ahumada, M.D. The swine flu pandemic of 2009 was caused by a type A influenza (H1N1) virus. This virus was originally referred to as “swine flu” because many [...]

by Mike Barrett It is no secret that the average American diet is in completely in the slumps. Consuming packaged foods, fast food, artificially enhanced products, and especially low quality cheap food is the norm, but is [...]

by Mike Barrett Are genetically modified foods making you sick and fat? Monsanto’s genetically modified creations have been pegged for causing a plethora of environmental and human harm, but are they also contributing to one of the country’s fastest [...]

by Anthony Gucciardi Facing direct opposition from the public, biotechnology giants like Monsanto and Dow are now making a disturbing attempt to brainwash developing minds into accepting their genetically modified foods using blatant lies and propaganda. In [...]

by Vadim Kirillov Until recently, due to the lack of quality statistical studies, too great of a role in the great debate between vegetarians and meat eaters was played by a rhetorical component. A large-scale [...]

by Anthony Gucciardi The United States Department of Agriculture (USDA) says that school lunch programs can now drop the famous ‘pink slime‘ filler in cafeteria meals served to children. Treated with toxic ammonium hydroxide and [...]

by Mike Barrett Consumers Ingesting Mystery Meat Treated with Poisonous Gas As a method of passing off decayed meat as fresh, meat industries in many countries are treating meat with highly toxic gas. In fact, 70 [...]

by Anthony Gucciardi Monsanto’s ‘biopesticide’ known as Bt is not only developing mutated insects and requiring excessive pesticide use, but new findings show that it is also killing human kidney cells — even in low doses. Amazingly, Monsanto’s superweed-breeding [...]

by Anthony Gucciardi With the increase in solar flares and expert warnings over the threat of asteroids, volcanoes, and earthquakes, it’s understandable to be concerned about the future of the earth and mankind alike. What [...]